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Environment

Kim Unertl / Creative Commons

Let's get a little wild with our greens. I'm going start with mache. My Swiss friend calls it lamb's lettuce because she remembers harvesting it, in early spring, in fields when lambs were born. Mache has a mild taste and is great with eggs.

Massachusetts energy officials have announced they're going with Plan B to bring Canadian hydroelectric power to the Bay State.

They've selected a back-up project that runs transmission lines through Maine, after New Hampshire state regulators refused to allow Plan A – the controversial Northern Pass project.

But the Maine project, known as New England Clean Energy Connect, also faces an uncertain future.

In Massachusetts, the announcement got kudos and criticism from those closely watching the state's selection of a massive clean energy project:

CENTER FOR BIOLOGICAL DIVERSITY

The endangered North Atlantic right whale population took a big hit last year, with a record number killed by fishing gear entanglements and ship strikes. Now, an ongoing debate over threats posed by Maine's lobster industry is gaining new urgency.

Jonathan McNicol / WNPR

No one likes a cloudy sky. A cloud on the horizon is seen as a harbinger of doom. We feel like clouds need to have silver linings.

But here's our thesis: Clouds are unfairly maligned.

tinatinatinatinatina (Flickr) / Creative Commons

It's the latest darling of the vegetable world. It's found in salads, sautées, chips, and even shakes. This cabbage family crop has been around for years, but now it's a rock star. We've always known it’s nutritious, but with newer varieties and some good PR, it's sexy, too!

Ryan Caron King / WNPR

It’s an elevator pitch Connecticut Governor Dannel Malloy has made a lot. Climate change is real. It’s man-made. And it’s here. But, he thinks the state could do better.

Wikimedia Commons

Following the death of a man on the Merritt Parkway this month, officials say more tree trimming alongside state highways is needed.

Michael Levine-Clark (Flickr) / Creative Commons

This spring flowering bulb was first brought to Europe from its native Middle East in the 1500s. It was mostly grown for the fall blooming species used for making an expensive cooking spice. However, most gardeners know it for the early blooming varieties that herald spring. It's the crocus.

OregonDOT / Creative Commons

Think of “shared solar” as a community garden, but for energy.

Corydalis incisa
mio-spr (Flickr) / Creative Commons

While we plant spring flowering bulbs to naturalize in our meadows and woods, there are some naturally occurring ones that you can just help along. Corydalis is a tuberous plant that forms a carpet-like, ground cover of pink or white blooms each spring.

Geoff Wake / Creative Commons

Every morning, Mary Hollis follows a routine. Breakfast is oatmeal with granola, coffee, and maybe some yogurt or applesauce to help wash down her medication.

During the winter, the retiree says she “shivers” through the meal.

Some of the worst flooding during this past weekend's East Coast storm happened during high tides.

Shoreline tides are getting progressively higher. A soon-to-be-published report obtained by NPR predicts a future where flooding will be a weekly event in some coastal parts of the country.

liz west / Creative Commons

What do goldenrod, milkweed, and wild bergamot have in common? All are plants that are native to the New England region.

This hour, we talk about the beauty and value of native plant gardening with Mark Richardson and Dan Jaffe, co-authors the new book Native Plants for New England Gardens.

What native plants are best suited for your backyard plot or porch pots? We take your questions.

Plus: sowing in the city. A Connecticut garden expert shares her tips for successful urban planting. 

The nation's first off-shore wind farm off the coast of Block Island, Rhode Island in October 2016.
Ryan Caron King / Connecticut Public Radio

The manager of New England's power grid says for the first time ever, there are more proposals for new wind power projects than there are for natural gas. But getting those wind turbines up and running is a totally different ballgame.

Bob Nichols / U.S. Department of Agriculture

It's March and time to start thinking about tomatoes.

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